Tasty Recipes for Busy People
Your favourite coffee shop treats, combined into one delicious scone! This Pumpkin Spiced Latte Scone recipe is quick and easy, drizzled with a delicious espresso glaze. The scone is perfectly fall-themed with pumpkin puree and pumpkin spice. The espresso glaze takes it to a whole → Get the recipe
Packed with wholesome and filling ingredients, Pumpkin Morning Glory Muffins are full of cozy flavours! With pumpkin, grated carrot, coconut, walnuts, pumpkin seeds, and dried cranberries, these delicious muffins are perfect for a grab-and-go breakfast! Pumpkin Morning Glory Muffins are quick to make and easily → Get the recipe
Moist and fudgy, this chocolate layer cake is gluten- and dairy-free and makes the perfect cake for a celebration. It has three layers of rich chocolate cake, with an easy dairy-free chocolate frosting, and topped off with a dairy-free dark chocolate ganache drip! I made → Get the recipe
A rich and chewy square made with crisped rice cereal and chopped Mars Bar candy, and topped with a chocolate coating. A decadent take on a classic Rice Krispies treat!
Like pumpkin spice? You’ll love this Pumpkin Cheesecake, layered with pumpkin spice cake, sweet whipped cream, salted bourbon caramel sauce, and crunchy spiced graham crumbles. Served in individual mason jars, this dessert looks fancy and impressive but is so simple to make!
Petite Vanilla Bean Scones are the perfect size sweet treat for breakfast, coffee time, or a fancy brunch! Tender pastry, dipped in sweet vanilla glaze, for a coffee-shop style scone that travels well, and feels like a special indulgence. Think of these Petite Vanilla Bean Scones for → Get the recipe
This quick bread is moist and delicious. It goes perfectly with coffee or tea for an afternoon visit with friends. It makes a great second breakfast, too. I know this from experience. Using fresh blueberries, as opposed to frozen, keeps them mostly whole. The cream → Get the recipe
Rich and fudgy Guinness Chocolate layer cake has the deepest dark chocolate flavour, filled with bittersweet chocolate ganache and surrounded by Bailey’s Irish Cream-flavoured cream cheese frosting. Thick and chewy, rich and nutty; Guinness stout beer is slightly hoppy but oh, so smooth. It partners → Get the recipe
My homemade version of Mini Toaster Pastries are tender, tasty, and addictive! With delicious raspberry jam sandwiched inside a flaky, buttery crust, these snack-size pastry bites are sure to satisfy every craving. How to make Mini Toaster Pastries Simply make the pastry crust according to → Get the recipe
Red wine-roasted rhubarb and strawberries atop shortcake with sweet whipped cream, makes a delicious finale to any special brunch celebration. I recently returned from a wine-soaked weekend holiday in Naramata, BC. For those who are unfamiliar with this beautiful wine region, Naramata is perched just → Get the recipe