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A photo of everything needed to put into a Pink 75 cocktail; champagne flute glass, cocktail shaker, measuring cups, lemon, Empress 1908 gin in the bottle, and a vial of red berry syrup.
Print Recipe

Pink 75 Cocktail

A fun, pink champagne cocktail, featuring Empress 1908 gin, champagne, red berry syrup, and fresh lemon juice.
Prep Time5 minutes
Servings: 1 cocktail

Equipment

  • 1 cocktail shaker
  • 1 champagne flute
  • 1 jigger for measuring

Ingredients

  • ice
  • 1/4 ounce Red Berry Syrup or use simple syrup
  • 1/2 ounce lemon juice freshly squeezed
  • 1.5 ounces Empress 1908 gin
  • Champagne
  • lemon peel for garnish

Instructions

  • Fill cocktail shaker with ice. Add ¼ oz red berry syrup, ½ oz fresh-squeezed lemon juice, and 1.5 oz Empress 1908 gin. Shake well.
  • Wipe the rim of a champagne flute with a lemon peel. Strain cocktail mixture into champagne flute, then fill to the top with champagne. Garnish with lemon peel. Cheers!

Notes

Did you make Pink 75 Cocktail? Post a photo on Instagram, and tag me @dinneratlulus and use the hashtag #dinneratlulus.